by Chef Bek
February 1, 2011
Beef
Ingredients: 2 pounds ground beef (I use 97% fat free) 1 large onion, chopped 1/2 poblano pepper, chopped 1/2 sweet red pepper, chopped 1 can black beans (l use cuban style) 1 cup frozen whole kernel corn 1 can stewed tomatoes – mexican style 1 can Rotel tomatoes 1 pkg. taco seasoning mix (I like [...]
Tagged as:
low calorie,
low fat,
mexican soup,
soup,
taco soup
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by Chef Bek
January 14, 2011
Greek
Greek salads are super tasty and easy to make. This is one of my favorites. I remember when my Mom would make this for us growing up. The combination of the feta, olives, and red onions is the BEST! 2 cups mixed greens 1/4 cup Feta cheese 1/2 cup garbanzo beans (optional) 1/4 cup black [...]
Tagged as:
feta cheese,
garbanzo beans,
greek,
olive oil,
salad
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